Za’atar roast chicken

Name: Za’atar roast chicken
Prep time: 20 min
Cook time: 75 min
Total time: 115 min
Yield: 4 servings
Ingredients: 1.6 kg free-range chicken; 3 tbsp za'atar; 2 tbsp olive oil; 1 lemon; 800 g potatoes; 1 tbsp sumac

Roast chicken, herb-crusted

Salt the bird a day ahead if you can. It is the single change that makes the biggest difference to any roast chicken.

By Nadia Okonkwo

Food editor. Believes most recipes have one step too many.

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By Nadia Okonkwo

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